Tasting & Tincturing Native Plants

Join us for a native plant tea tasting of 4 ethically-harvested native plants and learn how to make herbal vinegar tinctures. We will be learning from our native plant kin by sitting with them and spending time with them in a more intimate setting than we do when we see them on hikes or walks. After we try them in their tea form, we will make a vinegar-based tincture which you will get to take home. 

Led by Andrea Jimenez